Get ready to embark on a captivating journey into the world of oysters! Meet Corey from Duck Island Shellfish, a proud member of the Wampanoag tribe, as he shares his personal story and experiences as a third generation oyster farmer. Corey weaves his indigenous heritage into sustainable farming practices, using traditional ecological knowledge passed down through generations.

Joining Corey are Josh McLawhorn (Director) and Gabriela Rodeiro (Co-Editor) of the Emmy Award-winning documentary "UNFILTERED: The Truth About Oysters." This groundbreaking film unveils the intricate connections between the environment and the oyster industry, providing a unique perspective on these extraordinary shellfish and our local shoreline ecology.

Corey's inspiring journey, complemented by themes from "UNFILTERED," highlights the resilience and innovation required to thrive in oyster farming amidst climate challenges. The evening will culminate in a delightful (and free) oyster tasting, where you will have a chance to chat with these esteemed professionals.

Don’t miss this opportunity to explore the profound impact oysters have on our environment, economy, and culture, and their role in the local food scene. Join us for an evening of storytelling, discovery, and delectable tastes.

Visit the UNFILTERED website to view the trailer.

To get tickets, click here!